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Pulcinella Flour - Molini Pizzuti
Pulcinella Flour - Molini Pizzuti
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Molini Pizzuti - Farina per Pizza Pulcinella
Pulcinella Flour is a type “0” medium-strength flour, specially developed for medium to short leavening doughs. Its balanced properties allow for a well-structured final product with a moderately airy crust, rich aroma, and full flavor.
Crafted to meet the high standards of professional pizza makers, Molini Pizzuti’s Pulcinella Flour offers exceptional versatility and reliability, ensuring consistent, high-quality results in every preparation.
Ingredients:
Filling:
Allergens: Contains: gluten, milk, eggs. May contain traces of other nuts and soy.
Code: AI-MPFAPI-013
Made in Italy
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